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This set of small plates with fun motifs is perfect for entertaining. It adds a flair to your dishes and creates a wonderful time for conversation. Rosanjin was a potter and a gourmet. It is said that he designed and produced all the tableware he used, His free and vigorous style is still admired today.…
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This set of small plates with fun motifs is perfect for entertaining.
It adds a flair to your dishes and creates a wonderful time for conversation.
Rosanjin was a potter and a gourmet.
It is said that he designed and produced all the tableware he used,
His free and vigorous style is still admired today.
The dishes of Rosanjin are copied and revived in the present age with the technology of Mino ware.
and revived it in the modern age with Mino ware techniques.
[Rosanjin Kitaoji]
Born on March 23, 1881 in Kamigamo, Kyoto.
He showed his genius in a wide range of fields including ceramics, calligraphy, seal engraving, and painting.
His love of gastronomy led him to found the members-only “Gastronomy Club” and “Hoshioka Saryo.
[He founded Hoshioka Saryo based on the belief that “tableware is a garment for cooking.] The tableware is the kimono of the dish,
He created all the dishes and tableware for the club.
[Pursuit of beauty and food.]
I want to live by eating good food.
These were the words of Rosanjin when he was a child.
A lover of gastronomy has sharpened his aesthetic sense with a great deal of energy,
He sought for delicious food, made it, put it on a dish, ate it, and served it to others,
He sought for delicious food, made it, put it on a dish, ate it, and served it to others.
The Gastronomy Club, Hoshioka Saryo, hosted by Rosanjin
Rosanjin creates his own tableware for the enjoyment of gourmet food.
The free and unrestrained charm of Rosanjin was supervised by Mr. Kataribe Rofun
and reproduced it on a copy of the bowl.
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